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Ingredients (serves 4)
- 1 x 150g Pot of Low Fat Natural Yogurt
- 4 Tablsp Low Fat Mayonnaise
- 1-2 Tablsp Mild Curry Powder
- 1 Teasp Runny Honey
- 1 x 240g Cooked Chicken (chopped)
- 1 Celery Stick (washed and sliced)
- 12 Seedless Grapes (halved)
- 1 Eating Apple (cored and chopped)
Method
- Mix together yogurt, mayonnaise, curry powder and honey.
- Combine with other ingredients and season to taste.
- Suitable sandwich or baked potato filling
- Great served with Couscous for a packed lunch or picnic
- Additional fruit and vegetables may be added e.g. dried or fresh apricots, peaches, peppers, spring onions etc.
- Try adding some fresh herbs e.g. coriander or parsley
- Try replacing the honey and curry powder with mango chutney